Basic Knife Skills Class

Service Description

<p>Learn the fundamentals of good knife skills from the experts. In this hands-on class, our ZWILLING’s will teach you what makes a quality knife, which knife to use for each task and how to maintain and clean and store your knives.</p> <p>You will practice the circular rocking motion, the chopping motion, how to dice an onion, supreme citrus fruits, mince herbs and learn how to use a flexible fish fillet knife. From brunoise to julienne, you’ll master a range of essential cutting techniques, making meal prep easier and more fun!</p>